>>4953 stop eating processed food and start eating whole foods like fruits and vegetables.

>>4953 Chings yaar

>>4954 Doesn't matter, we all gonna die anyway

>>4953 Eat Chole Bhature or Kunche Atleast better tasting Goyslop

>>4953 Wai Wai

>>4953 >Goyslop vs Goyslop

>>4961 what kosherslop would you recommend then saar?

>>4962 Ghar ke chole bhature

>>4962 Teri mummy ki pussy

>>4953 I really crave maggi after being sick

>>4963 zuka tu firse aagya

Pani Puri ya sukha papdi chaat?

>>5060 both

Only maggi I can't afford chings Yaar mera ek Mota sa burger khaane ka mann kr raha

>>7458 Wtf when did chings become expensive. As far as I remember chings cost ₹10 when maggie was ₹12

>>7465 Wondering the same. That flat noodle curry top ramen used to be amazing.

>>5060 Dono. Pehle pani puri for sukhi chaat Isliye main mota hoon

>>7468 This gave me explosive diarrhoea once. Also just tried chicken maggie yesterday and it's shit without those chicken stock cubes like it always has been.

>>7483 There is no actual chicken in it, it is mushroom extract. It can trigger a reaction in some people. Maggi has over the years, tweaked the formula. It is still horrible for your body but then all ramen are.

>>7465 Bro chings hakka noodles costs 30 rs, only chings I have seen

>>4963 >>5060 >>7458 How do you fags be able to gulp down such pajeetslop touched by 30yr old pajeeets? Atleast eat something fried in oil, free of germs. Only pajeetslop im able to eat are samose and momos

>>7535 kill yourself

>>7535 >panipuri >chole bhature >maggi Your are fucking retarded if you think of either of this isn't deep fried in oil. Either way they taste amazing while raping your guts.

>>7540 Both of the goyslops are touched by pajeet hands after cooking. Even forging bottom chhole >pani puri Literal subhuman food. Bimaru uncles serves you pani puri with spices and onions with his own hands and you chuck on them. Even before that those panipuri balls aren't moved around with any tool. Hands were used

>>7541 > t Brown Sahib

>>7541 the fuck do you think happens in 99% of restaurants? do you think they wear gloves and maintain hygiene?even your mom doesn't, fucking retard

>>7544 I would rather eat food made by mother and some hygienic ass restaurant made by guys who are literate enough to understand the prospects of hygiene than some dehadi majdoor scratching his ass whose thela looks like a dystopian slum.

>>7548 teri ma ka rape

>>7548 If you know anything about restaurants then you know you don't get hygiene unless its cooked in front of you. Street vendors have more hygiene than expensive restaurants. Even with all the dirty water and croutch scratching. More importantly, this is India. Your posts are more or less off topic and you belong on 4chan/pajeet hate threads, not here amongst us filthy pajeets.

>>4953 Speaking of gareeb khana, if you guys eat eggs, what are your anda recipies ?

>>7570 boil add lemon and salt eat

>>7572 sariya bhul gaya chamar teri ma ka rape

>>7570 just make an omelette with butter. >>7572 shallow fry boiled egg on red chilli powder and salt. tastes pretty good.

>>7574 teri ma ke ando ka rape

>>7576 >>7573 are you spamming bharatchan right now?

>>7570 Mostly omlets but i like soft boiled eggs. Sometimes make poached eggs too but sometimes i have to flip it coz top side is too raw for me. Soft boiled eggs with pepper is peak

>>7570 >>7578 >grinding too much pepper kills the strong taste. There were some jeera with kali mirch and i didn't bother to sort them Bonus free maggi spork

>>7587 yum yum

>>7587 raw yolk💀 youre getting salmonella

>>7570 >if you guys eat eggs, what are your anda recipies ? I love sunny side up with rotis. Best breakfast ever. Here's my perfect sunny side up recipe >heat oil in a curved bottom pan >wait until it gets smoking hot >crack open an egg that was at room temperature for atleast 20 mins >simmer the flame >season it with salt, chilli powder and oregano mix >wait for about 30-40 seconds >take it off the pan and place it right on top of your roti Another anda recipe I like to eat for lunch or dinner takes a little work but it's amazing >heat oil in pan >shallow fry boiled eggs cut in half >once the outside appears a little crisp, place the eggs along the edge of the pan and add a little oil to the middle of the pan >fry red chilli+garlic+ginger paste once the oil heats up >add salt, turmeric and vinegar to the paste >fry until the paste turns a darker shade of red >bring the fried eggs to the centre of the pan and smear the paste all over it

>>7590 Its not raw. Poached eggs are safe. 5-7 minutes in boiling water is safe. I used to ate 5-6 soft boiled eggs everyday for a year when i used to gymfag. Nothing happened

>>7591 >>7592 what does runny yolk taste like? does it smell? does it have the same consistency as a raw yolk?

>>7593 >taste Amazing. Pepper is a must >smell Tbh soft boiled eggs smell less than the strong smell of hardboiled eggs. >consistency as raw yolk Diffferent. Imagine chocolate in your mouth but a bit thicker. Something that texture. It is rich, silky and blends well with firmer texture of egg white

Both are disgusting. Boil some corn and put butter on it, fry some okra with corn meal breading. Why eat packaged goyslop garbage?